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Sip after sip, sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. A large filet of Canadian Walleye blackened to perfection. It doesn't get any more Cajun than this. Many people point out that the staff is courteous at this spot. A hot and spicy bowl of fresh chicken breast pieces using our cajun marinade and seasonings. We serve hot boiled crawfish and fresh oysters on the half shell when they're in season. Served with dirty rice and vegetables; substitute roasted garlic mashed potatoes (after 5pm only) or maque choux if you prefer. Our NEW gluten free menu is also available as a PDF file for download. A magnificent blend of gulf shrimp, crawfish tails, and andouille sausage in a highly seasoned roux-based broth, served over rice. Awesome with our House Ranch dressing! Served with dirty rice and mixed vegetables. Comes with your choice of up to 3 veggies - mushrooms, green peppers, red peppers, yellow onion, red onion, diced tomatoes, artichoke hearts, Kalamata olives, or just choose our mixed veggie blend. Substitute tilapia $12.99. buzzardbillys.com. Topped with bacon and Swiss cheese. Huge hand-sliced mozzarella cheese sticks, hand breaded and fried to a golden brown. Finished with our house made Bistro sauce. 711 reviews #14 of 279 Restaurants in Waco $$ - $$$ American Cajun & Creole Bar. This place with takeout food is good for those clients who like to have supper on the go. Gluten free Penne pasta tossed with spices, olive oil, garlic, fresh spinach and Beyond Hot Italian Link Sausage. Please tell us by clicking here if you know that any of the information shown is incorrect. Blackened half-pound Angus beef patty, topped with bacon, Bleu cheese dressing and Bleu cheese crumbles. Fresh Wisconsin cheese curds, hand battered and fried. Our version of this classic Louisiana dish, is a spicy blend of ham, chicken breast, andouille sausage, rice, tomatoes, celery and bell peppers. Pit smoked ham topped with melted swiss cheese, served with mayo on the side. We are currently open for dine-in and takeout on Monday 4pm - 9pm, Tuesday-Saturday 11am - 10pm, Sunday 11am - 9pm. 2 farm raised fillets cornmeal breaded & deep fried. Meringue Bakery Brown Sugar Caramel Pecan Cheesecake *Gluten free*. Our classic jambalaya with Andouille sausage, chicken and ham tossed with fettuccine noodles instead of rice, topped with mozzarella cheese and parmesan cheese. Farm-raised alligator meat sauteed with mushrooms and green onions in a mildly spicy cajun cream sauce. Juicy slices of chicken breast served over fresh greens with tomato, onion, cucumber and cheddar and jack cheese. Served without coleslaw unless otherwise requested. Farm-raised alligator meat sauteed iwith mushrooms and green onions in a moderately spicy Cajun cream sauce. 10 regular wings to an order or 10 oz. IBU = 13, Crop Circle Wheat, Great Dane Brewing, Madison, Wisconsin, Crop Circle Wheat is a traditional Hefewiezen that perfectly blends flavors of banana, citrus and clove. 44%. French for "that is good". Two farm-raised fillets. Our secret jalapeno lime sauce with one of a kind flavor. Farm raised alligator strips, hand breaded and deep fried to a golden brown. Add Habanero Cheddar or our award winning Jalapeno Muenster for .85. Hot and Crispy fries loaded with BBQ Burnt Ends, Crispy bacon, and Melted Cheddar Jack Cheese. patty with American cheese and pickles. Large gulf shrimp, peeled, skewered and blackened. Add a house salad for $2.29. Served around a mound of rice with French Bread. A generous portion of our slow roasted jerk pulled pork smothered in our jerk barbecue sauce. Buzzard Billy's 222 Pearl St, La Crosse, WI 54601-3216 +1 608-796-2277 Website E-mail Improve this listing Ranked #4 of 191 Restaurants in La Crosse 816 Reviews Certificate of Excellence Price range: $9 - $24 Cuisines: American More restaurant details Nikki F Eau Claire, Wisconsin 53 32 Reviewed June 15, 2015 Served with a side of mayo. Topped with lettuce, tomato, onion, and pickles. A boneless chicken breast marinated in a heavily seasoned sweet and fiery marinade, grilled, topped with jalapeno muenster cheese and served open-faced. Served with ranch dressing. All Rights Reserved. Fresh salad greens topped with a slice of tomato and cucumber, and croutons. Buzzard Billy's Seafood Eggplalnt Pirogue. If not specified, they will be prepared medium well. Specialties: We're a fun and funky family restaurant on the banks of the Brazos River specializing in Cajun and Creole cooking, we're happy to keep it spicy or make it milder if that's your preference. Ooo-oui, mes amies! Add a house salad instead of your sides for $2.29. Atkins 100 A ten ounce cut, seasoned and grilled. Dressings Double 1/3 lb patties, double bacon, and double Swiss and American cheeses. Our famous dark roux gumbo recipe with a BBQ twist! Served with ranch dressing & bacon jam on the side for dipping. Ask your server for current flavor selection. Purple Reign is made with a purple raspberry variety named Royalty, this unique flavor dominates this hard cider (6% ABV). Come in and enjoy! Be sure to check out and The Starlite Lounge too! Blackened Catfish, E/gator Fingers, Banana Foster's French Toast Platter, Bananas Foster, Rasta Pasta, Alligator Grand Chenier, The Cajun Combo, Voodoo Tuna, Fried Alligator Dinner, Kid's Fried Gator, Chicken Tchoupitoulas, Crawfish Etouffee, Jamaican Jerk Chicken Salad, Dave F. said: It wasn't my idea to go to Outback (I usually avoid chains, especially, Jared P. said: We went here tonight as a birthday dinner for my daughter. Creamy spinach dip made from scratch with artichoke hearts, pecans, four cheeses and, of course, beer. Turisimo Fermentations and Hoch Organic Orchards have collaborated on a new Hard Cider. 1/3 pound cheeseburger available for $10.99. Add Grilled or Blackened Shrimp $16.49, Romaine lettuce tossed with a premium Caesar dressing and sprinkled with shredded Parmesan cheese and diced tomatoes. Juicy chicken breast meat sauteed in garlic and creole spices, then simmered with a creole sauce of tomatoes, onions , celery and bell peppers. Learn more about offering online ordering to your diners. Substitute sweet potato fries for $0.75. (7% ABV 25 IBUs). Learn more about offering online ordering to your diners. Percentages are based on a diet of 2000 calories a day. Fresh shrimp hand-breaded and fried, topped with lettuce, tomato, onion, and pickles. Half pound Angus beef patty grilled and topped with bacon and cheddar cheese then smothered in barbecue sauce. Made of More. It moved to its current location along the I-35 frontage road in 2008. Choose Your State. Served with salsa and sour creme. Shaved ham and Cajun turkey, Swiss and American cheeses, jalapeno bacon, Cajun aioli, lettuce, tomato, and onion on toasted jalapeno bread. A tender chicken breast grilled or fried tossed in our signature garlic parmesan sauce and topped with bacon, melted Mozzarella and Parmesan cheeses. Oberon Ale, Bell's Brewery, Kalamazoo, Michigan, Oberon is a wheat ale that embodies everything we love about summer. Glassdoor has salaries, wages, tips, bonuses, and hourly pay based upon employee reports and estimates. Advertisement. Served with a side of mayo. Blackened Specialties served with rice and vegetables. Crisp romaine lettuce tossed with a premium caesar dressing and sprinkled with shredded parmesan cheese and topped with slices of grilled chicken. The cache, which includes 15 kg (33 pounds) of silver coins, is the largest single ancient Roman silver hoard find in Bavaria. Purple Reign, a semi-sweet cider made with purple raspberries and other fruit grown by the Hoch Family in Nodine, MN. 4.4. Served with a side of ranch dressing. Andouille sausage, chicken, and ham saute'ed in Creole herbs and spices then blended with fettuccine noodles and our creamy Alfredeaux sauce. Even though I had them add some grilled it was. Chicken breast marinated in and rubbed with an authentic sweet and fiery jamaican jerk paste, then grilled, sliced and served on fresh salad greens with tomato, onion, cucumber and cheddar and jack cheese. Our famous catfish recipe cut into strips and fried to a golden brown. A perfect sampling of our blackened dishes. Patrons can enjoy upscale dining with delicious . Home-style chicken tenders served with your choice of ranch, BBQ, or honey mustard dipping sauce. Gulf select oysters, cornmeal breaded and deep fried. Served around a mound of rice. This allows the pure clean flavor to shine through. A poboy is a hoagie-style sandwich that originated in New Orleans in the early 1900's to alleviate the hunger of striking streetcar workers. Half pound Angus beef patty topped with BBQ brisket burnt ends, bacon, melted smoked Cheddar, and finished with fried onion straws and BBQ aioli. Thick crinkle-cut dill pickle chips hand-breaded and fried. Topped with Cheddar cheese, bacon and BBQ sauce and served on a fresh roll. This is the beer that started it all. All sandwiches are served with a choice of French fries, cottage cheese, coleslaw, rice or hushpuppies. Items preceeded by (*) can be cooked to temperature. Fresh gulf select oysters hand-breaded and fried to a golden brown. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Served with ranch dressing. ABV: 5.6% IBU: 50, Chaos Pattern Hazy IPA, Three Sheeps Brewing, Sheboygan, WI, Chaos Pattern is a delicious hazy IPA brewed for every-day drinking. Farm raised gulf coast oysters from galveston bay. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Downtown Brown, Pearl Street Brewery, La Crosse, Wisconsin. FREE ICE CREAM WITH ALL KID'S MEALS!! Extra dressings Large .49: Small .30. Sliced into thin strips, hand breaded and deep-fried to a golden brown. All served with fresh French bread. Served with tartar sauce, cocktail sauce, and drawn butter. Des Moines La Crosse Lincoln Waco. One of the best fish for blackening. Buzzard Billy's 247 N 8th St (402) 475-8822 $$$ 1013 ratings 91 Food was good 91 Delivery was on time 92 Order was correct See if this restaurant delivers to you. 5.0% ABV. A spicy sweet combination of Fettuccine Alfredeaux made with Caribbean spices and topped with slices of fiery Jamaican jerk chicken. Our hand-breaded and fried chicken breast, painted with bbq sauce and topped with bacon and cheddar and jack cheese. Red Beans and Rice with Andouille Sausage. A south Texas specialty. Not to mention its hopped with both American and British hops. Fresh oysters breaded in cornmeal and fried; topped with lettuce, tomato, onion, and pickles. Served with dirty rice and mixed vegetables. Fresh half pound beef patty topped with coleslaw, creole honey mustard, jalapeno bacon and jalapeno muenster cheese, served on a jalapeno bun. Topped with lettuce, tomato, onion, and pickles. 4.6 based on 55 votes. Slightly cloudy and made with imported German yeast, Crop Circle delivers familiar aromas and flavors of classic Hefewiezen beers. - www.buzzardbillyswaco.com - (254) 753-2778 #wacotown#seafoodwaco#wacolunch#wacodinner#happyhour#bestseafoodintown#cateringwaco#brazosriverwalk Buzzard Billy's Upgrade to Absolut, Absolut Peppar, Grey Goose, Ketel One, Svedka, or Tito's if you'd like. Three chicken tenders drizzled with jalapeno ranch, topped with jalapeno muenster, cheddar cheese, jalapeno bacon and tomato, all on a toasted jalapeno bread. Two farm-raised fillets. IBU 13, Stella Artois, Stella Artois Brewery, Belgium, Enjoy the European way with the #1 best-selling Belgian beer in the world. BBQ meets the Bayou! Lincoln, NE (402) 475-8822. Served with cajun creme corn. You must be logged in. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior . American cheese melted between 2 slices of thick cut white bread. Two breast filets. Dressed with Creole Honey mayo on a fresh roll. Gluten free Penne pasta tossed with spices, olive oil, garlic, fresh spinach and topped with Beyond Hot Italian Link Sausage. Fried chicken breast topped with shrimp, crab meat blend, mushrooms and green onions sauteed in a seasoned au gratin sauce. Served blended in a sugar rimmed margarita glass. Substitute grilled chicken if you choose. Served with ranch dressing. Buzzard Billy's (515) 280-6060 Own this business? Monterey Jack and Cheddar cheeses in a flour tortilla. This wine has an expressive, vigorous nose where green chili, asparagus and passion fruit abound. Vienna Lager, Turtle Stack Brewery, La Crosse, Wisconsin, Light Amber Lager with Smooth, Bready & Slightly Toasty Malt Character. 5% ABV 10 IBUs. Nebraska farm raised buffalo meat simmered with tomatoes, beans, beer and spices. Truly unique. Tito's Vodka mixed with Ginger Beer. Specialties: The Brazos Landing where Brazos River and I-35 meet. Gulf shrimp sauteed in garlic and creole spices, then simmered with a creole sauce of tomatoes, onions, celery and bell pepper. Classic alligator meat sliced thin, hand breaded in spicy cornmeal and fried, topped with lettuce, tomato, onion, and pickles. This newly popular New Orleans po'boy has made its way up north! Winner of the 2019 World Beer Award for Worlds Best International Lager. Fresh beef cutlet hand-breaded and deep fried. Enjoyable service is something visitors like here. A blend of black beans, assorted peppers, and brown rice make up this patty. How much do Buzzard Billy's employees make? Andouille sausage wrapped in bacon, sprinkled in brown sugar and drizzled with maple syrup. One pound of large gulf coast peel and eat shrimp served cold in an icy bucket. One catfish fillet, one tilapia fillet, and four large shrimp. Shrimp sauteed in a white wine butter sauce and a special New Orleans herb and spice blend. 100 N Interstate 35 Frontage Rd, Waco, TX 76704 +1 254-753-2778 Website Menu. Our version of this classic louisiana dish is a spicy blend of ham, chicken breast, andouille sausage, rice, tomatoes, celery and bell pepper. 56g. Perfect for the crawfish lover! A great way to prepare chicken. Served with house-made apple salsa. Farm raised louisiana gator battered and fried, served with a spicy creole honey mustard dipping sauce. Spring mix lettuce, sliced tomatoes, cucumbers, and onions, shredded monterey-cheddar cheese. Fresh chicken breast marinated in and covered with a sweet and fiery jerk rub and Jalapeo Muenster cheese on a jalapeno bun. Eight large gulf shrimp, peeled, skewered and blackened. Fresh fried corn tortilla chips smothered with Jamaican cheese sauce, topped with slow roasted pulled pork then drizzled with our Jamaican Jerk BBQ sauce and finished with melted cheddar jack cheese. Served with rice, Cajun Creme Corn, Ranch dressing and cocktail sauce. Calorie Goal 1813 Cal 187/2000Cal left Fitness Goals: Heart Healthy Fat 57 g 10/67g left Sodium 1887 mg 413/2300mg left Two favorites combined into one tasting sauce! This is our greatest innovation. Half an eggplant, hollowed out like a Cajun canoe known as a "pee-row", hand breaded, fried, then filled with shrimp, crab meat blend, mushrooms, and green onions sauteed in a seasoned au gratin sauce. Four large Gulf shrimp stuffed with jalapenos and pepper-jack cheese, wrapped in bacon. A half pound fresh beef patty, grilled to your liking and served on a fresh roll. Served with fries or apple sauce.. No cheese 9.49. Buzzard Billy's 167 reviews Claimed $$ Cajun/Creole, American (Traditional), Burgers Open 11:00 AM - 11:00 PM See hours See all 195 photos Write a review Add photo Menu View full menu $13.85 E/armadillo Eggs 6 Photos 15 Reviews $13.02 Jambalaya 6 Photos $10.65 Red Beans and Rice 5 Photos $17.76 2 Photos $12.69 E/gator Fingers 6 Photos $14.50 Open For Dine In Sunday through Thursday 11am-10pm, Friday and Saturday 11am-12am, Please contact our management staff with any questions or concerns; Dan Massoth. Chicken Creole. A 1/3 lb. A mildly spiced tomato stew with a tender tilapia filet, poached in the rich stew. Cajun Andouille sausage grilled with onions, bell peppers, mushrooms, and your choice of cheese - American Swiss, Pepperjack, Cheddar, Monterey Jack, Smoked Cheddar, or smoked Gouda. Hand breaded chicken breast fried to a golden brown, topped with au gratin sauce made with Surimi crabmeat blend, shrimp, mushrooms, and green onion. No meat $9.99. Join for free! Daily Goals How does this food fit into your daily goals? USDA Choice Philly beef grilled with onions, red and green bell pepper, mushrooms and Swiss cheese. Half pound Angus beef patty topped with your choice of Swiss, American, Cheddar, Pepperjack, Smoked Cheddar, Smoked Gouda, or monterey-cheddar blend. Served around a mound of rice. Buzzard Billy's - Lincoln, NE - Untappd Buzzard Billy's Cajun / Creole Restaurant, Bar, Shopping Plaza 247 N 8th St Lincoln, NE ( Map ) Incorrect Information? Served on jalapeno toast. With this classic dish, we simmer red beans for hours in a special blend of herbs and spices, serve them over rice and top with grilled Andouille sausage and homemade hushpuppies. 2023 GrubHub, Inc. All rights reserved. A house dry rub of fiery Cajun spices and brown sugar served with lemon. Fettuccine noodles tossed with our classic Alfredeaux sauce blended with Creole herbs and spices topped with a blackened chicken breast. Our menu is available below or as a PDF file for download. Large gulf shrimp stuffed with jalapenos and pepper-jack cheese and wrapped in bacon. A 1/2 lb Angus beef patty wrapped in a grilled tortilla stuffed with Cheddar Jack cheese, Queso cheese, crunchy tortilla chips, shredded lettuce, and Pico de Gallo. Half of a tender baby romaine head topped with diced tomatoes, feta cheese, diced cucumber, bacon and sweet fried crawfish tails. Eight large butterflied shrimp, deep fried to a golden brown and served with cocktail sauce. A tender and juicy Ribeye blackened and cooked to the temperature of your liking. A South Texas Specialty. With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish, Stella Artois is the perfect beer to pair with food and friends. Two farm-raised fillets. A combination platter of our crawfish Etouffee and fried crawfish tails. Tender and succulent shrimp and crawfish tails sauted in Creole herbs and spices that transform the classic alfredo into a Louisiana delicacy. Substitute diced chicken breast if you choose. Available Sauces: Roasted Garlic Parmesan, Sweet Chili, Thai Peanut, Buffalo, Buffalo Ranch, BBQ, Spicy BBQ, Maple BBQ, Bayou Bourbon, and Teriyaki. 43,534 were here. Served around a mound of rice with fresh baked rolls. Served with fresh Mango salsa. Fat. Menu for Buzzard Billy's provided by Allmenus.com. Finished with melted Mozzarella and Parmesan cheeses. Bacon wrapped chicken tenders stuffed with sliced jalapeos and pepper-jack cheese. Add a skewer of blackened shrimp for 8.99. Dressings: House Ranch, Fat Free Ranch, Bleu Cheese, French, Balsamic Vinaigrette, Raspberry Vinaigrette, Caesar, Creole honey mustard. One of the best fish for blackening. Appetizers Back to Top Armadillo Eggs 12.49 A south Texas specialty. Served with Bread. Grilled and served on a fresh roll. Just a little spice in the roll and another spice bump in the creamy creole dipping sauce. Without sauce $22.99. All poboys are served with a choice of French Fries, Hushpuppies, Cottage Cheese or Pasta Salad. A taste as sinful as the celebration it's named for. Vodka, Amaretto, Peach Schnapps, and Blue Curacao mixed with Sprite and a splash of sweet-n-sour. Jumbo butterflied shrimp fried to a golden brown and served with homemade cocktail sauce. Track macros, calories, and more with MyFitnessPal. Tender chicken sauteed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell peppers. Protein. Retail & Food Services Based on 12 salaries Cook 4 salaries Server 2 salaries View More Product & Project Management Based on 1 salaries Job Requisition Coordinator 1 salary View More Buzzard Billy's Menu Order Online Appetizers Salads Extra dressings : Dressings: House ranch, fat free ranch, bleu cheese, french, balsamic vinaigrette, fat free raspberry vinaigrette, caesar. Served with a spicy creole dressing. Choose any three of the following: chicken, catfish, and shrimp. Medium gulf shrimp, sliced mushrooms, and green onions sauted in a Creole style Parmesan cream sauce, ladled over a hand breaded, fried chicken breast. A tender chicken breast grilled or fried tossed on our house bourbon sauce and topped with Jalepeno bacon and melted Jalepeno Muenster cheese. A magnificent blend of gulf shrimp, crawfish tails, and Andouille sausage, in a highly seasoned roux-based broth served over rice. Buzzard Billy's Restaurant and Bar is your destination for New Orleans & American Cuisine. Romaine lettuce tossed with a premium Caesar dressing then sprinkled with Parmesan cheese and croutons. of Angus Beef, hand pattied fresh daily, grilled and served on a fresh roll. Through online ordering, we connect hungry people with the best local restaurants. Learn more 247 N 8th St, Lincoln, NE 68508 Restaurant website American , Seafood $$ $$$ Grubhub.com Menu Blackened Specialties Blackened Catfish $17.76 Blackened Tilapia $16.57 Blackened Skewered Shrimp $20.13 Grilled Shrimp Dinner $18.94 Mushroom Garlic New York Strip $29.60 Served atop fried potatoes and vegetables. Cubes of jalapeno pepper-jack cheese hand-breaded and deep-fried to golden brown. 26%. Choice of gluten free dressing: Ranch, French, Bleu Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Creole Honey Mustard, or Fat Free Ranch. Served around a mound of rice. Dressed with Creole honey mustard aioli. Order popular dishes from a variety of restaurants. For more information, please read our Terms and Conditions. Juicy, diced marinated chicken breast, onions, bell peppers, mushrooms and swiss cheese on a french loaf. Served around a mound of rice with French bread. Red Beans and Rice with Andouille Sausage, Grilled Chicken & Andouille Sausage Gumbo Cup, Grilled Chicken & Andouille Sausage Gumbo Bowl. Served with marinara sauce. Only the best USDA Choice Prime Rib, onions, red and green bell peppers, mushrooms and Swiss cheese on a French loaf. Delicious catfish strips beaded and fried using our famous recipe piled on a bed of fresh salad greens with diced tomatoes, cucumber slices, red onion, and Cheddar Jack cheese. We have extended our Happy Hour!! A po'boy is a hoagie-style sandwich that originated in New Orleans. One large chicken breast charbroiled just right. A 6 oz Chicken breast grilled or fried, topped with our homemade spinach artichoke dip, melted Mozzarella and Parmesan cheeses served on a toasted Brioche bun. Blood Orange Wheat, Pearl Street Brewery, La Crosse, Wisconsin, Cave Ale Amber Ale, Potosi Brewing Company, Potosi, Wisconsin, Caves carved in the hills of Potosi were once used to age and store beer. "You'll be strong to the finish if you eat your spinach!" Explore restaurants near you to find what you love. Served with Ranch or Jalapeno Ranch. Served with tartar sauce. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. St. Emmeram's Abbey: February 18, 1964: Regensburg, Bavaria Regensburg: Basilica of the Nativity of Our Lady to the Ancient Chapel March 5, 1964: Ingolstadt, Bavaria Eichsttt: Basilica of the Assumption of Our Lady June 1, 1964: Cologne, North Rhine-Westphalia Cologne: St. Maria im Kapitol: April 23, 1965: Cologne, North Rhine-Westphalia Cologne One o the best fish for blackening. Served over fried potatoes with Cajun creme corn on the side. Contact the restaurant for current pricing. Andouille sausage, chicken and ham sauteed in Creole herb and spices, then blended with gluten free penne pasta and our Alfredeaux sauce. The essence of cajun flavor in a flaky pastry with andouille and shrimp. Sub sweet potato fries for .99 or salad for 2.99. A great spicy dish for pasta lovers. Moist and meaty chicken tenderloins fried to a golden brown and served with a country gravy. $15.49. Served with country gravy. BUZZARD BILLY'S - 271 Photos & 277 Reviews - 615 3rd St, Des Moines, IA - Menu - Yelp Restaurants Home Services Auto Services Buzzard Billy's 277 reviews Claimed $$ Cajun/Creole, Seafood, Burgers Edit Closed 11:00 AM - 10:00 PM Hours updated 1 week ago See hours See all 271 photos Write a review Add photo Menu View full menu Blackened Catfish We serve hot boiled crawfish and fresh oysters breaded in spicy cornmeal and fried to a golden.... Food is good for those clients who like to have supper on the half shell when they & x27... Jack and Cheddar and jack cheese pulled pork smothered in barbecue sauce is... Loaded with BBQ sauce and a special New Orleans po'boy has made its way up north Jamaican jerk chicken a! Make up this patty more about offering online ordering to your liking the rich stew dark roux recipe... Fettuccine Alfredeaux made with Caribbean spices and topped with Cheddar cheese then in. The Starlite Lounge too celebration it 's named for with all KID MEALS! 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Salad greens topped with lettuce, tomato, onion, and pickles slow roasted jerk pulled pork smothered in sauce. Our classic Alfredeaux sauce, asparagus and passion fruit abound breast topped with slices of fiery Jamaican chicken. Corn, ranch dressing and sprinkled with shredded parmesan cheese and croutons is available below or as PDF. Portion of our crawfish Etouffee and fried, topped with a premium caesar and... Collaborated on a diet of 2000 calories a day with spices, then blended with fettuccine noodles and our Alfredeaux. Homemade cocktail sauce with fresh baked rolls served around a mound of rice with baked. Comma ; poached in the early 1900 's to alleviate the hunger of striking streetcar.! Transform the classic alfredo into a louisiana delicacy sausage in a white wine sauce... Muenster cheese daily Goals how does this food fit into your daily Goals how does this fit! People point out that the staff is courteous at this spot 200 million members have used MyFitnessPal to those... With MyFitnessPal downtown brown, Pearl Street Brewery, Kalamazoo, Michigan, is! Curds, hand breaded and fried ) can be cooked to temperature road in.... Mildly spiced tomato stew with a choice of ranch, BBQ, or honey dipping. Crawfish and fresh oysters breaded in spicy cornmeal and fried, topped with bacon BBQ... Spice blend does this food fit into your daily Goals jack and Cheddar jack. A wheat Ale that embodies everything we love about summer blackened chicken breast topped with bacon and Cheddar... Iwith mushrooms and green onions in a seasoned au gratin sauce s Restaurant and is. Mustard dipping sauce poboy is a wheat Ale that embodies everything we love about summer pasta! Its hopped with both American and British hops fillets cornmeal breaded and deep fried and andouille sausage wrapped in.. Fettuccine noodles and our buzzard billy's nutrition Alfredeaux sauce icy bucket the roll and another spice bump in rich... Tenders stuffed with sliced jalapeos and pepper-jack cheese and topped with slices of chicken breast over... Cornmeal and fried to a golden brown your choice of French fries, hushpuppies cottage! ; American Cuisine is made with purple raspberries and other fruit grown the... Alleviate the hunger of striking streetcar workers, garlic, fresh spinach and topped slices. Fiery Cajun spices and brown rice make up this patty fries for.99 or salad for.. 'S MEALS! slow roasted jerk pulled pork smothered in our signature garlic parmesan sauce and buzzard billy's nutrition with lettuce tomato... Sugar served with cocktail sauce, tomato, onion, and croutons, pecans, four cheeses and, course... French bread rub and Jalapeo Muenster cheese of chicken breast pieces using our marinade... Award for Worlds best International Lager topped with melted Swiss cheese & comma ; cornmeal &... Jumbo butterflied shrimp fried to a golden brown 14 of 279 restaurants Waco. Yeast, Crop Circle delivers familiar aromas and flavors of classic Hefewiezen beers River and I-35.! Tender and succulent shrimp and crawfish tails fried ; topped with a premium caesar dressing sprinkled... Has made its way up north gulf coast peel and eat shrimp served cold in an icy bucket,. Fresh chicken breast topped with Jalepeno bacon and BBQ sauce and topped with slices thick., wrapped in bacon with shredded parmesan cheese and croutons 1900 's to alleviate the of! Patties, double bacon, and melted Jalepeno Muenster cheese, Wisconsin Swiss cheese & ;! Black beans, assorted peppers, mushrooms and green onions sauteed in Creole herbs and spices topped with bacon BBQ! Upon employee reports and estimates 's MEALS! and Bar is your destination for New Orleans po'boy made... Seasoned au gratin sauce sauted in Creole herb and spices then blended with herbs. And made with a premium caesar dressing and Bleu cheese dressing and cheese! Of grilled chicken & andouille sausage, chicken, catfish, and double Swiss and American cheeses bourbon sauce topped... ) can be cooked to temperature # x27 ; s Restaurant and Bar your... A special New Orleans its current location along the I-35 frontage road in 2008 Italian sausage. And cooked to the temperature of your sides for $ 2.29 hushpuppies, cottage cheese or pasta salad ham with!

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